WHY LIFEGARD MUSTARD OIL?

LifeGard is the only edible mustard oil in India with:

  • Less than 2% Erucic Acid – making it safe for your heart

  • 2:1 Omega-6 : Omega-3 Ratio – better than fish oil, 100% veg

  • High Smoke Point – perfect for Indian-style cooking.

  • 4x Omega-9 – more than regular oil

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Comparison Table
FEATURE OLIVE OIL FISH OIL MUSTARD OIL LIFEGARD MUSTARD OIL
Edible Cooking Oil ✅ ❌ ✅* ✅✅✅
Omega-9 Rich
 ✅✅✅ ❌ ✅ ✅✅
Ideal Omega 6 : 3 Ratio ❌ ❌ ✅ ✅
Erucic Acid < 2% ✅ ✅ ❌ ✅
Ideal for Indian Cooking ❌** ❌ ✅ ✅✅✅

* Not approved by FDA and EFSA.
** With cooking loses its nutrients.

FSANZ Standards

FSANZ Approved

FSSAI Approved

FSSAI Approved

FDA Standards

FDA Approved

EFSA Standards

EFSA Approved

Keep Your Heart Healthy

Boost Immunity System

Checks Your Cholesterol

Overall Well-Being

What do Doctors / Nutritionists say?

Lifegard retains the high level of pungency associated with Indian mustard oil. It works as a protective shield against lungs cancer and alimentary tract. Lack of pungency in imported canola oil is a major cause of concerns and thus makes “LifeGard” the superior quality and heathiest oil amongst all other edible oils in the country.

These new characteristics of good fatty acid profile with high level of MUFA & PUFA along with high smoke point makes LifeGard mustard oil the best edible oil for Indian style deep-fried cooking.

Food cooked in LifeGard oil flavors your cuisines, punches mouth-watering kicks, checks your cholesterol, safeguards your heart & keeps you healthy.

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